Lorea. Lee Kum Kee XO Sauce(Extra Hot) is an all purpose gourmet condiment made from the finest ingredients such as dried scallop, dried shrimp, red chili pepper and spices. 200g/7 oz. frozen semi-dried oysters; 2 tsp. All purpose gourmet condiments made from ingredients such as dried scallops, dried shrimp, chilli peppers and spices. Our Lee Kum Kee XO Sauce is a very special premium sauce made from ingredients such as dried scallops, dried shrimp, chilli peppers and spices. Food Hacks and Cooking Tips. We can use it in making stir-fries, dumplings, noodles, and dim sum. It is a delicious appetizer by itself, as well as an excellent addition to all dishes. Now you can try this exclusive sauce. It is a delicious appetizer by itself, as well as an excellent addition to all dishes, Chinese dim sum, noodles, porridge and Japanese sushi. Ingredients: Allergens: Soybeans, Scallops, Shrimps Lee Kum Kee XO Sauce Adding that midas touch to your dish. Lee Kum Kee XO Sauce is an all purpose gourmet condiment made from the finest ingredients such as dried scallop, dried shrimp, red chili pepper and spices. It is a delicious appetizer by itself, as well as an excellent addition to all dishes, Chinese dim sum, noodles, porridge and Japanese sushi. View All Products. minced ginger; 75g/2.5 oz. With a glorious history of 130 years, Lee Kum Kee has become a household name, an international brand and a symbol of quality and trust. LEE KUM KEE,Lee Kum Kee XO Sauce is an all purpose gourmet condiment made from the finest ingredients such as dried scallop, dried shrimp, red chill pepper and spices. It is a delicious appetizer by itself, as well as an excellent addition to all dishes, Chinese dim sum, noodles, porridge and Japanese sushi. Sauce 220g / 李锦记XO酱 220g De XO saus is een gastronomische specerij, gemaakt van de beste ingrediënten uit de zee zoals gedroogde coquilles, gedroogde garnalen, rode pepers en … Ingredients (serves 3-4) 12 large-sized prawns, shelled with tails intact 150g sugar snap peas 1 carrot, thinly sliced 3 cloves garlic, finely chopped 1 heaped tbsp XO sauce 1 tsp Chinese cooking wine 1/2 tsp fish sauce 1 tsp olive oil Chinese lettuce leaves as garnish (optional). Known for the range and quality of its Chinese sauces, the company is now a global brand, widely used in Chinese restaurants around the world. It is a delicious appetizer by itself as well as an excellent addition to all dishes. Lee Kum Kee Seafood XO Sauce is an all purpose gourmet condiment made from selected ingredients such as dried scallops, dried shrimps, chilli peppers and spices. Its umami and meaty taste add new dimensions to cooking and is versatile in all kinds of cooking. It is a gourmet condiment made from the finest dried scallop, ham, dried shrimp, red chili pepper and spices. green bell pepper (cut into pieces) 2 Tbsp. Lee Kum Kee XO Sauce is an all purpose gourmet condiment made from the finest ingredients such as dried scallop, dried shrimp, red chill pepper and spices. Lee Kum Kee XO Sauce is an all purpose gourmet condiment made from ingredients such as dried scallops, dried shrimp, chili peppers and spices. Ingredients: Soybean oil, dried shrimps, … Apart from using it as a condiment for dim sum and dumplings, it is also great for stir-fried dishes such as XO Fried Rice. View Product. XO Sauce is also ideal for cooking meats, vegetables, seafood, tofu, fried rice and even pasta. Account & Lists Account Returns & Orders. Prime. Lee Kum Kee Oyster Sauces are make with the finest oyster extracts. Lee Kum Kee XO Sauce is an all purpose gourmet condiment made from the finest ingredients such as dried scallop, dried shrimp, red chill pepper and spices. It's easy to use and only requires simple ingredients to prepare an authentic Ma Po Tofu dish effortlessly. (around 8–12 pcs.) My XO sauce recipe is a mimic of the famous Lee Kum Kee brand and I am proud to tell you that it fares very close to it, with some of my friends say it is even better than them! Learn more. As an expression of how much chefs valued their diners, the most expensive ingredients such as scallops and prawns were used to make a sauce and given with compliments. Pagoda Lungkow. with Lee Kum Kee ready sauce. red bell pepper (cut into pieces) 75g/2.5 oz. Lee Kum Kee was founded by a cook from Guangdong village who discovered oyster sauce in 1888. This item: Lee Kum Kee XO Sauce, Extra Hot, 2.8-Ounce $9.53 ($3.40 / 1 Ounce) Only 15 left in stock - order soon. All purpose gourmet condiments made from ingredients such as dried scallops, dried shrimp, chilli peppers and spices. Ocean Catch. Founded by Lee Kum Sheung in 1888 in Nanshui, Guangdong, Lee Kum Kee produces over 200 Chinese-style sauces, including oyster sauce, soy sauce, hoisin sauce, XO sauce, one-step recipe sauce, chili sauce, cooking ingredients, and dipping sauce. Descriptions Lee Kum Kee XO Sauce is an all purpose gourmet condiment made from the finest ingredients such as dried scallop, dried shrimp, red chill pepper and spices. Lee Kum Kee XO Sauce is an all purpose gourmet condiment made from ingredients such as dried scallops, dried shrimp, chili peppers and spices. It goes well with most meals without overpowering the overall flavor of the meal. XO Sauce is also ideal for cooking meats, vegetables, seafood, tofu, fried rice and even pasta. Lee Kum Kee XO Sauce is an all purpose gourmet condiment made from ingredients such as dried scallops, dried shrimp, chili peppers and spices. Pour in half packet of Lee Kum Kee Fried Cod Fish Sauce, then wrap the parchment paper packet up. Ingredients: Allergens: Soybeans, Scallops, Shrimps Traditionally served in restaurants in Hong Kong, the special recipe was a closely guarded secret. It provides over 200 choices of sauces and condiments to over 100 countries and regions across the five continents. The Lee Kum Kee chili oil is a very versatile sauce and rarely clashes with other ingredients. Stir fry for 30 seconds until fragrant, then add the prawns and the sauce mix. *be careful when you open the parchment paper packet as the steam will rise and it could be hot. Stir Fried Prawns with XO Sauce Recipe. Quick way to mouthwatering recipe. cooking with Lee Kum Kee sauces. It is a delicious appetizer by itself as well as an excellent addition to all dishes. Lee Kum Kee XO Sauce (Extra Hot) is an all-purpose gourmet condiment that is made from a selection of fine ingredients such as dried shrimps, dried scallops, chilli peppers and spices. It is an excellent sauce for stir-fry dishes, especially good for stir-fried rice, noodles, tofu and seafood. Cart Hello Select your address Best Sellers Today's Deals Electronics Customer Service Books New … O'Canada. Basically the more scallop the more you are loved and by George, LKK XO sauce loves you. With extra hot taste profile, this gourmet sauce makes all dishes more tasty. Lee Kum Kee XO Sauce Sold by Trust The Process Trading and ships from Amazon Fulfillment. Instructions 1. Origin: China Lee Kum Kee XO Sauce (Extra Hot) is an all-purpose gourmet condiment that is made from a selection of fine ingredients such as dried shrimps, dried scallops, chilli peppers and spices. For the uninitiated, XO sauce was invented in 1980s Hong Kong. Now you can try this exclusive sauce. Serve with amazing Seafood XO sauce and parsley as desired. Yoodles. Explore Easy and Delicious Recipes. - Cooking Ingredients and Dipping Sauce - Chilli Sauce - XO Sauce - Menu-Oriented Sauce - Other Condiments. XO sauce is one of the best seafood sauce, packed with umami flavors, so potently delicious with a hint of spiciness. All Hello, Sign in. With extra hot taste profile, this gourmet sauce makes all dishes more tasty. Home > Products > Lee Kum Kee > - XO Sauce - XO Sauce. Heat oil in pan and saute the garlic till fragrant. It is a delicious appetizer by itself as well as an excellent addition to all dishes. It is also ideal for serving as a delicious dipping sauce to enhance the taste of all dishes. Lee Kum Kee XO Sauce is an all purpose gourmet condiment made from ingredients such as dried scallops, dried shrimp, chili peppers and spices. Lee Kum Kee X.O. Description Brand: Lee Kum Kee Product: XO Sauce Weight Net : 80 g Product of: China Ingredients Soybean Oil, Dried Shrimp, Conpoy (Dried Scallop), Chilli Pepper, Water, Shallot, Flavour and Flavouring, Dried Garlic, Sugar, Salt, Shrimp Roe, Spices, Oyster Extractives, Modified Corn Starch, Colour Added (Caramel I - Plain / E150a), Our Lee Kum Kee XO Sauce is a very special premium sauce made from ingredients such as dried scallops, dried shrimp, chilli peppers and spices. Ingredients, allergens, additives, nutrition facts, labels, origin of ingredients and information on product Lee kum kee, xo sauce Lee Kum Kee Xo Sauce, 220g: Amazon.sg: Grocery & Gourmet Food. Skip to main content.sg. Ingredients. It is an all-purpose gourmet condiment made from the finest ingredients such as dried scallops, dried shrimps, red chillies and spices. It is an excellent sauce for stir-fry dishes, especially good for stir-fried rice, noodles, tofu and seafood. It is a delicious appetizer by itself, as well as an excellent addition to all dishes, Chinese dim sum, noodles, porridge and Japanese sushi. Egg-in-a-hole with XO Sauce Serve 1 Ingredients: Bread 1 slice Egg 1 pc Butter a little Sauce: Lee Kum Kee XO Sauce 1 tbsp Steps: 1. Try. Classic dishes using oyster sauce include broccoli beef, chicken chow mein and special fried rice. XO sauce is a delicious snack on its own or it can be used to add a bit of flair to noodles or dim sum. It is a delicious appetizer by itself as well as an excellent addition to all dishes. Everyone in Hong Kong knows XO sauce from Lee Kum Kee. Traditionally served in restaurants in Hong Kong, the special recipe was a closely guarded secret. Apart from using it as a condiment for dim sum and dumplings, it is also great for stir-fried dishes such as XO Fried Rice. Lee Kum Kee Seafood XO Sauce is an all purpose gourmet condiment made from selected ingredients such as dried scallop, dried shrimps, red chili pepper and spices. Bake for 15 mins or until the fish is cooked but the insides are still a little pink. In a wok on a medium heat, add the cooking oil, butter, spring onions and garlic. View All. Original price: $11.99 XO sauce is the emperor of all sauces. Sunshine Pegs.